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corn milling north america

By-products derived from themillingprocess arecorn oil, used in salad dressings, margarines and syrups, and hominy, primarily used as a source of starch and fiber in animal feed.MillersinNorth Americausemillingquality “dent” or fieldcorn, typically purchased directly from growers and leading dealers on the basis of numerical grade, with a premium paid for the highest qualitycorn.

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